Chinese Food
All Recipes
Mini Qifeng cake
I am honored to participate in the trial of Jiuyang air fryer. Just the day before the holiday, I received the air fryer. This guy's heavy weight is not light. The curved design line and white shell add a little simple and beautiful to the kitch... ...
Boiled meat slices
It's a famous dish in Sichuan. It's spicy, fresh, fragrant and tender.
Hot and sour potato shreds
Delicious food. The combination of hot and sour stimulates you to eat all the time.
Scallion flavored soda biscuit
For the first time, I changed my recipe and made it delicious. It's crispy and has a strong flavor of onion. If you don't like sweet food, you can try it.
Lunch meat you can rest assured of
If you are pregnant, you want to eat lunch meat. The supermarket is not sure. Add more nutrition for the baby in your stomach.
Chaoshan seafood porridge
I've always liked Chaoshan porridge. But recently, some chemical ingredients have been added to the porridge shops. It's not very reassuring. Just copy it yourself.
Kung Pao shrimp balls
When it comes to Sichuan cuisine, most people's first impression is that it's spicy. Actually, Sichuan cuisine has a variety of flavor types. Among the spicy dishes, Gong Bao's taste is sour and sweet. Gong Bao chicken is widely spread because o... ...
Fried rice with shrimp and egg
It's one of the recipes that I've hidden for a long time. I take it out to share with my relatives on the day when I'm fat for the holidays. Actually, this fried rice is made of wood and rice. And DIY is completely wooden. After smashing the cau... ...
Strawberry light cheesecake / light Cheesecake
This cheesecake is one of the desserts I have to make when the strawberry season is coming or when I have strawberries that are about to ripen. Add juicy strawberries and mellow condensed milk on the basis of the soft original light cheese cake.... ...
Stewed radish with beef brisket
After the Mid Autumn Festival, the weather gradually turned cold. The pace of winter is getting closer and closer. There is also a smell of winter in the kitchen. Stew a pot of beef brisket radish, fragrant, bite down, crisp and mellow beef bris... ...
